Protein Custard, like our Vegan Protein Custard Decadent Chocolate and Vegan Protein Custard Vanilla Cinnamon, is a high-protein, dairy-free dessert mix that provides a creamy, satisfying treat. Made with plant-based ingredients, it's an ideal option for those seeking a nutritious and delicious dessert without the use of dairy, eggs, or gluten. Just mix with hot water, and in seconds, you have a rich, protein-packed custard.

Our Protein Custard offers numerous benefits:

• High in Protein: Each serving delivers a substantial amount of plant-based protein, making it perfect for muscle recovery and maintenance.
• Vegan and Dairy-Free: Ideal for those following a vegan lifestyle or who are lactose intolerant.
• No Added Sugar: Enjoy a naturally sweetened dessert without the guilt.
• Quick and Easy to Prepare: Ready in just 30 seconds by simply adding hot water.
• Free from Artificial Additives: No artificial flavours, colours, or sweeteners.

Preparing our Vegan Protein Custard is simple:

• Microwave Method: Mix 60g (approximately 3 tablespoons) of custard mix with 45ml of water. Stir well and microwave for 20-30 seconds until the desired thickness is achieved.
• Stove Top Method (Preferred): Mix 60g of the custard mix with 60ml of water. Stir continuously while heating on low flame for 2 minutes until smooth. Allow it to cool slightly before serving.

We currently offer two delightful flavors:

• Decadent Chocolate: Rich, creamy chocolate custard that satisfies your chocolate cravings with added protein.
• Vanilla Cinnamon: A smooth, comforting custard with a warm vanilla and cinnamon flavour, perfect for any time of day.

Our Protein Custard is designed to be enjoyed by a wide range of consumers, including:

• Vegans and vegetarians
• Those avoiding dairy, gluten, or eggs
• Fitness enthusiasts looking for a high-protein dessert
  However, it is not recommended for children under 15 or pregnant women without dietary supervision.

Unlike traditional custard, our Protein Custard is:

• Plant-Based and Dairy-Free: Made without milk, eggs, or other dairy products.
• High in Protein: Each serving includes a significant amount of plant-based protein, unlike typical custards which are often low in protein.
• Sugar-Free: Sweetened naturally with stevia, providing a guilt-free treat.
• Quick to Prepare: Ready in seconds, making it convenient for busy lifestyles.

Store the custard mix in a cool, dry place away from direct sunlight. After preparing the custard, it’s best enjoyed fresh, but can be stored in the refrigerator for a day or two if needed.

Including our Vegan Protein Custard in your product lineup allows you to cater to the growing demand for plant-based, high-protein, and allergen-friendly desserts. With its rich flavor and clean ingredients, it appeals to health-conscious consumers seeking a nutritious and convenient dessert option.

Emphasise the following features:

• High Protein Content: Perfect for those looking to increase their protein intake, whether for fitness or general health.
• Vegan and Allergen-Friendly: Suitable for customers with dietary restrictions or those following a plant-based diet.
• No Added Sugar: Ideal for those monitoring their sugar intake.
• Ease of Preparation: A quick and easy dessert option that fits into busy lifestyles.

Nutritional Benefits: High in protein, naturally sweetened, and free from artificial additives.

Flavor Variety: Rich chocolate and comforting vanilla cinnamon, appealing to a wide range of tastes.

Convenience: Quick to prepare, making it a great option for customers looking for a healthy dessert on-the-go.

Shelf-Stable: Long shelf life and easy storage make it a practical choice for both retailers and consumers.

Protein Custard offers a healthier alternative to traditional desserts, providing high levels of plant-based protein and being free from dairy, eggs, and added sugars. It's a versatile product that can be enjoyed on its own or as a complement to other desserts, making it a unique offering in the dessert aisle.

Health-conscious consumers looking for a nutritious, high-protein dessert.

Vegans and individuals with dietary restrictions who need a dairy-free, gluten-free, and egg-free dessert option.

Fitness enthusiasts seeking a quick and easy protein-rich snack or dessert.

Parents looking for healthier dessert options for their families.

Given its wide appeal and long shelf life, maintaining a consistent stock of Protein Custard in both flavors is recommended. This will help meet demand, particularly during peak sales seasons when consumers are looking for healthier alternatives to traditional desserts.