Protein Ice Cream, like our Nice Cream Vanilla Bean and Nice Cream Choc-Lit, is a high-protein, dairy-free, vegan ice cream mix designed for those looking to enjoy a delicious frozen dessert without compromising on health. It's made with natural ingredients, high in protein, and free from common allergens like dairy, eggs, and gluten. Simply mix the powder with water, freeze, and enjoy a creamy, nutritious treat.

Our Protein Ice Cream offers several key benefits:

• High in Protein: Each serving contains faba bean protein, providing a satisfying and nutritious dessert.
• Dairy-Free and Vegan: Perfect for those with lactose intolerance or following a plant-based diet.
• Low in Carbs and Sugars: Ideal for those following low-carb or low-sugar diets.
• Contains Probiotics: Supports gut health with added probiotics.
• Easy to Make: Just add water, mix, freeze, and enjoy a creamy ice cream at home.

To prepare your Nice Cream, simply add 120mL of water to the 120g mix, stir well, and transfer the mixture to an ice cream maker or a freeze-safe container. Freeze for 4-6 hours before serving. For a complete Botanika Blends experience, pair it with our Marvellous Mugcakes, Dreamy Jelly, or Protein Custard for a decadent, high-protein dessert combo.

We currently offer two delicious flavors in our Protein Ice Cream range:

• Vanilla Bean: A creamy, rich vanilla flavor with a natural vanilla bean touch.
• Choc-Lit: A decadent, chocolate-flavored ice cream made with real cocoa powder for a rich and indulgent taste.

Our Nice Cream products are formulated to meet the dietary needs of a wide range of consumers, including:

• Vegans and vegetarians
• Lactose intolerant individuals
• Those avoiding gluten, eggs, or other common allergens
  However, it is not suitable for children under 15 years of age or pregnant women without dietary supervision.

Unlike traditional ice cream, our Nice Cream is:

• Vegan and dairy-free: No skim milk, glycerin, cane sugar, palm oil, or other additives commonly found in regular ice cream.
• High in protein: Faba bean protein boosts its nutritional profile, making it a satisfying and nourishing treat.
• Probiotic-enriched: Includes probiotics to support gut health, which is rarely found in regular ice cream.

Store the dry mix in a cool, dry place away from direct sunlight. Once prepared, the ice cream can be stored in the freezer for up to a week. For the best texture and flavour, consume within 1-2 days after preparing.

Stocking our Nice Cream range will meet the growing demand for plant-based, high-protein, and allergy-friendly desserts. Our Protein Ice Cream caters to health-conscious consumers looking for indulgence without guilt. With no dairy, gluten, or artificial additives, it appeals to a wide customer base, including vegans, fitness enthusiasts, and those following low-carb diets.

Highlight the following selling points:

• Plant-Based Protein: Each serving provides a healthy dose of faba bean protein, ideal for those looking to maintain or build muscle.
• Vegan and Dairy-Free: Perfect for customers following vegan or lactose-free diets.
• Probiotics for Gut Health: A key differentiator from traditional frozen desserts.
• Convenience: Easy to make at home with just water and a freezer.

Nutritional Benefits: High in protein, enriched with probiotics, and low in carbs and sugars.

Allergy-Friendly: Suitable for vegans, and those avoiding dairy, eggs, and gluten.

Indulgent Flavors: Vanilla Bean and Choc-Lit provide rich, creamy flavors without compromising on health.

Long Shelf Life: The dry mix is easy to store and lasts several months, reducing spoilage.

Protein Ice Cream offers a healthier alternative to traditional ice cream. It is rich in plant-based protein, contains no dairy or artificial ingredients, and includes probiotics to support gut health. Unlike many other protein-rich desserts, it is easy to prepare at home and doesn’t compromise on taste or texture.

Health-conscious consumers seeking low-carb, high-protein desserts.

Vegans and plant-based eaters who want a satisfying, dairy-free treat.

Fitness enthusiasts looking for post-workout snacks that offer protein and energy.

Parents seeking healthier dessert options for their family.

Given its versatility and growing popularity, it’s recommended to keep a consistent stock of Nice Cream in multiple flavors, especially during warmer months and times of year when customers are more likely to crave frozen treats.