Elevate your offerings with our Plant-Based Vanilla Cake Batter Protein (pea protein + rice protein blend), a vegan-friendly protein that tastes amazing! Made from all-natural ingredients without any nasties, this nutritious and delicious blend is crafted right here in Australia.

RPP PRICE = $44.95 (500g)

RPP PRICE = $69.95 (1kg)

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Taste the Difference

Drawing inspiration from authentic baking, this flavour was part of our third batch of Plant Protein blends. Our Plant-Based proteins focus on gut-friendly, all-natural benefits, making a noticeable difference. Plant-based diets have been consistently proven to lower oxidative stress, reduce inflammation, and control blood pressure and cholesterol. Our organic protein powder aims to be the best tasting and most functional option on the market for health-conscious consumers. Crafted by nature, powered by plants.

Key Benefits:

✨ High Protein: 25g protein per serve.

🌱 All-Natural: Free from artificial additives and nasties.

❤️  Health Benefits: Supports reduced oxidative stress and inflammation.

Additional Highlights:

✔️ Australian-made, supporting local industries

✔️ Gluten-free, dairy-free, peanut & tree nut-free, egg-free, cane sugar-free

✔️ Vegan-friendly and gut-friendly

Why Choose Plant-Based Vanilla Cake Batter Protein for Your Customers?

Offering our Plant-Based Vanilla Cake Batter Protein in your wholesale portfolio ensures a product that meets the high standards of health-conscious consumers. Its exceptional taste, combined with significant health benefits, guarantees customer satisfaction and repeat business. This premium plant-based protein is the perfect addition to any retail lineup, providing a natural, effective solution for protein supplementation.

Ingredients: